An essential stop on any fine-dining itinerary
In the glamorous setting of Ristorante Lunasia, in which elegant furnishings and excellent service exalt the refined ambience, the Michelin-starred chef Luca Landi offers up a culinary experience of the highest level through a mix of traditional and innovative cuisine featuring flavors, aromas, colors and presentation that transform each and every dish into true works of art.
Chef Landi serves up gourmet cuisine rich in flair and creativity and steeped in his own personality and his mastery of the flavors of his home region, Tuscany. His menu features a particular predilection for fresh Mediterranean fish and seafood and other local, rigorously seasonal ingredients.
The à la carte menu captures the imagination with the richness of its flavors, while the gourmet menu offers a masterful selection of the chef’s creations that tell the tale of that unmistakable style and personality that have earned him the honor of the prestigious Michelin star.